Sacred Waters Fish Company
Native Caught & Native Smoked
Located on the Southwest Washington State Coast, we offer our smoked salmon from authentic traditions and sustainable practices. We honor the waters, the people, and the land. As a Native-owned business, we honor our ancestral ways through respectful and sustainably-harvesting of fish and wood. We are committed to promoting a Fair Trade exchange on the waters especially to Native Fisherpeople. The entire small batch production, from fishing, smoking and packaging, is handcrafted by tribal members in the Pacific Northwest Region.
We invite you to try our small batch, artisan traditional smoked salmon and other offerings.
Hugh and Paige
Coho - Silver
Chinook - King
Native American Fisher-people catch Columbia River Salmon using dip nets, hoop nets and set nets.
Our salmon is sustainably-harvested and handled respectfully through the entire process from the catch to your table.
People of all ages enjoy our artisan smoked salmon. You can taste tradition.